The Hotel Restaurant La Terrazza is located in a quiet area just steps from the Adriatic Sea and is run by the Bufalari family since 1969 with love, passion and professionalism. It has 22 rooms equipped with all comforts: private bathroom with hairdryer, air conditioning, safe, mini bar, direct dial telephone, color TV, free WI-FI service and also parking for cars and motorcycles. In the morning a rich breakfast buffet with homemade pies.

Inside the hotel, the family also runs a renowned restaurant where you can enjoy the goodness of Marche cuisine and the freshness of local fish with fresh homemade cakes and pastries.

You can taste the famous series of seafood appetizers, the raw oysters, cinnamon, scampi, shrimp, corn and various mollusks, delicious first courses such as spaghetti alla scoglio, the tagliatelle with squid and zucchini, risotto with radicchio and branzino, tortelloni with fish filling, a great choice of second courses such as the great fish fry, the mixed grilled, turnips and salt shrimp, brodetto, sea bass and baked San Pietro with tomatoes and roasted potatoes, tail of toad in potacchio and much more. And to finish a selection of mouth-watering sweets.

We also have a rich wine list, which includes the best of Marche and national production.

For years our local is present in the Michelin Guide and has obtained important awards such as the Quality Mark awarded by Isnart (institute of tourism research) and the chamber of commerce of Macerata.

Therefore do not hesitate to contact our hotel, in the person of Celestino Bufalari, to ask for information and quotes: we will find the right formula for your needs.